How to Prepare Appetizing Rendang Padang
Rendang Padang.
You can have Rendang Padang using 24 ingredients and 4 steps. Here is how you cook it.
Ingredients of Rendang Padang
- You need 750 gr of Daging sapi (bagian paha).
- It's 100 gr of Kelapa sangrai (haluskan).
- You need of Bumbu halus:.
- You need 250 gr of Bawang merah.
- You need 1 bonggol of Bawang putih.
- You need 50 gr of Lombok besar.
- Prepare 1 batang of Sereh.
- Prepare 1 Jempol of jahe putih (saya skip).
- It's 2 cm of Laos.
- Prepare of Bumbu tambahan:.
- It's 2 lembar of Daun jeruk.
- You need 2 lembar of Daun salam.
- It's 1 lembar of Daun kunyit (saya skip).
- You need 1 sdt of Garam.
- You need 300 ml of Air.
- Prepare 1 sdm of Kaldu sapi.
- You need 3 sdm of Gula merah.
- It's 30 ml of Minyak goreng.
- It's 65 ml of Santan kara.
- Prepare of Bahan rempah:.
- You need 4 cm of Kayu manis.
- It's 4 buah of Cengkih.
- You need 2 buah of Bunga lawang.
- You need 2 buah of Kapulaga.
Rendang Padang instructions
- Bersihkan daging dan potong-potong,cuci bersih.
- Haluskan bumbu halus dengan blender. Lalu tumis sampai harum..
- Tambahkan air dan masukkan daging, aduk rata dan tambahkan bumbu tambahan. Aduk rata lagi..
- Tambahkan bahan rempah aduk rata lagi, dan masak sampai airnya menyusut, aduk sesekali agar bumbu rata. Sajikan.
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