Easiest Way to Prepare Appetizing Soto Bandung
Soto Bandung.
You can have Soto Bandung using 18 ingredients and 4 steps. Here is how you cook it.
Ingredients of Soto Bandung
- It's 2 L of Air.
- It's 500 g of Daging Sapi (saya campur dng jando).
- Prepare 2 lbr of Daun Salam.
- It's 2 btg of Serai (memarkan).
- You need 2 ruas of Lengkuas (memarkan).
- You need 1 ruas of Jahe (memarkan, saya ga pernah pake ๐).
- Prepare of Garam + Merica +Penyedap Rasa.
- You need 2 bh of Lobak sedang (kupas, iris2).
- It's of Topping :.
- It's of Daun Bawang Seledri (iris2).
- You need 200 g of Kacang Kedelai (goreng kering).
- You need of Bawang Goreng (saya skip, ga suka ๐).
- It's of Jeruk Nipis.
- You need of Sambal*.
- It's of Sambal (campur rata) :.
- You need 10 bh of Cabe Rawit Hijau (rebus, tiriskan, haluskan).
- You need 1 sdt of Cuka.
- It's sejumput of Garam.
Soto Bandung step by step
- Rebus daging bersama daun salam, serai, lengkuas, jahe, garam dan merica sampai lunak.
- Angkat daging, tiriskan, iris2 sesuai selera lalu masukan kembali kedalam kuah.
- Masukan lobak, masak dengan api kecil hingga matang.
- Angkat dan sajikan panas bersama dengan taburan daun bawang seledri, bawang goreng dan kacang kedelai, beri air perasan jeruk nipis dan jangan lupa sambalnyaaa yaaaa....
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